Lunch
Download PDFPOUR LA TABLE
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Steak Tartare Tartine
Sauce Verte, Cornichons
$24
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Butter Service Garni
Battenkill Farms, Hors d’Oeuvre
$38
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Dressed Big Rock Oysters
Champagne Granité, White Balsamic Pearls
$5 per piece
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Cote d'Azur Tuna Tartare
Lemon, Chilies, Saffron
$28
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Crab Cake
Louie Sauce, Pickled Peppers
$28
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Yellowtail Crudo
Hibiscus, Raspberries, Almonds
$26
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French Wedge
Boursin, Charred Scallion Aioli, Brioche Croutons
$22
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Our French Onion Soup
Sourdough Croutons, Trois Fromages
$22
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Green Garlic Escargot
Baguette Soldiers
$26
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Spicy Caesar
Little Gems, Fresh Lemon, Chili Breadcrumbs
$21
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Whole Chilled Artichoke
Citrus Tarragon Aioli
$22
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Tiger Prawn Cocktail
Passion Fruit Hot Sauce
Three $23
Four $29
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Salmon Crudo
Citrus, Basil
$23
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Tanara 24-Month Prosciutto
Red Eye Aioli, Toasted Baguette
$17
LES GRANDES SALADES
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Spicy Caesar Poulet
Chili Breadcrumbs
$29
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Spiced Tuna Niçoise
Bluefin Tuna, Niçoise Olives, Haricots Verts
$35
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Steak & Artichoke Salad
Wild Arugula, Comté
$35
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Whole Maine Lobster Salad
Hearts of Palm, Avocado-Tarragon Dressing
$42
ENTRÉES
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Lemon Roasted Chicken
Rosemary Brown Butter
$39
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Strip Steak Frites
Signature Dijon Steak Sauce
$54
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Classic Filet Mignon
$64
Au Poivre + $2
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Perrier-Jouët Salmon
Sautéed Leeks, Champagne Sauce
$46
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Grilled Branzino
EVOO, Brûléed Lemon
$48
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Seared Diver Scallops
Coconut Nage, Peas, Shiitake
$48
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French Onion Burger
Caramelized Onions, Comté, Gruyère
$35
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Black Truffle Cacio e Pepe
$45
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Filet Bourguignon Pappardelle
$38
SIDES
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Jumbo Asparagus
Lemon Aioli
$15
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Charred Brussels
Fresno Chilis, Hot Honey
$18
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Roasted Mushrooms
Sourdough Croutons, Garlic Confit
$16
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Haricots Verts Amandine
Toasted Spicy Almonds
$15
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Bistro Frites
Tabasco Aioli
$18
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Pommes Purée
Beurre Bordier
$16
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Sunchoke Pavé
18 Month Aged Gouda
$15
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Corn Crème Brûlée
A Quality Signature
$18
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Macaroni & Cheese Gratin
Trois Fromages
$19