Menus
Bistro Specials
-
Warm King Crab Leg
Black truffled hollandaise, truffled celery root remoulade
$51
-
Truffled Pommes Dauphinoise
$22
Crudites et Fruits de Mer
-
East & West Oysters
Blue Point, NY Kumamoto, WA
$4 per piece
-
Les Crudités
$28
-
Oysters & Crudités Bouquet
$75
-
Grand Plateau Sans Pareil
East & West, Tiger Prawns, Cold Cracked Lobster, King Crab Legs, Crudités, Calamansi Dressed Scallops
$165
Pour La Table
-
Detroit Tarte Flambée
Lardons, Grilled Onions, Herbes de Provence Ranch
$16
-
Butter Service Garni
Battenkill Farms, Hors d’Oeuvre
$28
-
Lobster Toast
Buttered Baguette, Red Curry Hollandaise
$32
Les Salades
-
Bibb Lettuce & Avocado
Champagne Vinaigrette, Toasted Pepitas
$18
-
Spicy Caesar
Chili Breadcrumbs
$19
-
Rouge & Bleu
Red Beets, Shaved Cabbage, Candied Pecans
$19
-
Smoked Salmon Lyonnaise
Friseé, Poached Egg, Mustard Vinaigrette
$18
The Starters
-
Our French Onion Soup
Sourdough Croutons, Trois Fromages
$18
-
Green Garlic Escargot
Six or Twelve
Six $19
Twelve $29
-
Tiger Prawn Cocktail
Saffron Aioli, Passion Fruit Hot Sauce
$26
-
Tuna Carpaccio
Coconut Créme, Chili, Cilantro
$24
-
Steak Tartare Rossini
Foie Gras, Burgundy Truffles
$24
-
Crab Cake
Charred Lemon Aioli, Pickled Peppers
$26
Les Boeufs
Add Truffle Butter to Any Steak Dish +$12-
Bavette Cut
$42
-
Strip Steak Frites
$49
-
Dry-Aged Prime Sirloin
$59
Filet Mignon
-
Au Poivre
$55
-
Chez Chino
$64
-
King Crab Oscar
$67
La Mer
-
Grilled Branzino
Bruleéd Lemon
$45
-
Big Glory Bay King Salmon
Truffled Leeks, Sauce Perrier-Jouët
$46
-
Dover Sole
á la Meuniére
$64
Pour Deux
-
Moroccan Fried Chicken
$39 per person
-
Prime 28 Day Côte de Bouef
$72 per person
-
Chateaubriand Aux Champignons
Whole Roasted Maitake, Mushroom Bordelaise, and Chive Butter
$64 per person
La Terre
-
Poussin Pressé
Spring Chicken, Lemon-Charred Herbs
$33
-
Roasted Lamb Chops
Mint Jelly, Mâche Lettuce
$53
-
Pork Porterhouse
Roasted Pineapple, Crispy Quinoa
$39
Sides
-
Corn Crème Brûlée
$17
-
Foie Gras Fried Rice
$17
-
Epoisses Croquettes
$17
-
Haricots Verts
$16
-
Charred Brussels
$16
-
Spicy Carrotes a l’Orange
$16
-
Pommes Purée
$15
-
Bistro Frites
$15
-
Sunchoke Gratin
$15
Open for Lunch 7 Days a Week 12pm-3pm for indoor and outdoor dining in our garden and covered cabins.
Download PDFPOUR LA TABLE
-
East & West Oysters
Blue Point, NY - Shigoku, WA
$4
-
Tiger Prawn Cocktail
House Sauces
$26
-
Caesar Salad
Little Gems, Arugula, Chili Breadcrumbs
$19
-
Detroit Tarte Flambée
Lardons, Grilled Onions, Herbes de Provence
$16
-
Green Garlic Escargot
Six or Twelve
$19
$29
-
Smoked Salmon Lyonaise
Friseé, Poached Egg, Mustard Vinaigrette
$18
-
Our French Onion Soup
Sourdough Croutons, Trois Fromages
$18
-
Steak Tartare Rossini
Foie Gras, Burgundy Truffles
$24
-
Crab Cake
Charred Lemon Aioli, Pickled Peppers
$26
-
Rouge & Blue Salad
Red Beets, Shaved Cabbage, Candied Pecans
$19
LES GRANDES SALADES
-
Spicy Caesar Poulet
$28
-
Spiced Tuna Niçoise
$33
-
Steak Salad
Arugula, Comté Cheese
$42
-
Whole Maine Lobster Salad
Hearts of Palm, Avocado, Tarragon Dressing
$39
ENTRÉES
-
Chicken Paillard
Fresh Herb Yoghurt
$28
-
Steak Frites
Signature Dijon Steak Sauce
$49
-
Filet Mignon Au Poivre
Cognac Peppercorn Sauce
$55
-
Big Glory Bay King Salmon
Truffled Leeks, Sauce Perrier-Jouët
$46
-
Grilled Branzino
Brûléed Lemon
$45
-
Lobster Frites
Old Bay Beurre Blanc
$52
-
French Onion Burger
Caramelized Onions, Comté, Gruyère
$25
LES SPÉCIAUX
-
Moroccan Fried Chicken
Pour Deux Personnnes
per person $39
SIDES
$14-
Corn Crème Brûlée
-
Bistro Frites
-
Haricots Verts
-
Charred Brussels
Les Desserts
-
Cinnamon Toast Brioche
Espresso Sabayon
$11
-
Mousse au Chocolat
Malted Milk Chantilly, Shaved Chocolate
$11
-
Apple Tarte Tatin Sundae
Cinnamon Ice Cream
$12
-
Île Flottante
Crème Anglaise, Praline Roses
$18
-
Pistachio Crème Brûlée
$14
-
Opera Cake
Gilded Mirror Chocolate, Almond Sponge, Mocha Cream
$21
House Signatures
-
Amer Américain
Our French-Style Amaro with Bitter Orange Peel
$12
-
Dry-Infused Pastis
Made in House with our unique infusion process
$12
Sauternes & Such
-
Domaine des Baumard “Carte d’Or”
Coteau du Layon 2015
$12
-
Domaine La Tour Vieille
Banyuls Rimage 2016
$14
-
Dashe Cellars
2016 Late Harvest Zinfandel Dry Creek Valley
$15
-
Château Roumieu Lacoste
Sauternes 2018
$16
Château d’Yquem
-
2005 Sauternes
375ml
$675
-
2009 Sauternes
375ml
$1,250
-
1989 Sauternes
375ml
$1,350
Fortified Wines
-
Cossart Gordon
Bual Madeira 2008
$18
-
Quinta do Noval “Colheita”
Vintage Port 2003
$22
Alcool Français
-
Bigallet China-China
Digestif made with Cinchona, Orange and Spices
$12
-
G.E. Massenez Poire Williams
Classic Pear Eau de Vie
$16
-
Maison Prunier Pineau des Charentres
Cognac Blended with Pressed Grape
$12
Whiskey Americain
-
Quality Whiskey
Our Single Barrel Rye Collaboration with New York Distilling Co.
$16
-
Angels Envy
Kentucky Straight Bourbon, Finished in Port Wine Barrels
$18
-
Pinhook
Unflitered Kentucky Straight Rye Whiskey
$18
-
Whistle Pig 15yr
Finished in Vermont Estate Oak Barrels
$28
Cocktails 18
-
Provence & Tonic
Lavender Tito’s, Mediterranean Tonic
-
Old Fashioned Au Poivre
Courvoisier, Peppercorn Peychuad’s
-
Whiskey a l’Orange
Smoked Duckfat Russell’s Reserve Bourbon, Seville Orange, Grand Mariner, Orange Bitters
-
French Bird
Zacapa Rum, Suze, Pineapple, Angostura
-
Apres Ski Sangria
Spiced Red Wine Sangria, Winter Citrus, Benedictine
Cocktails on Draft
18-
Bistro Spritz
Grey Goose, St~Germain, Grapefruit, Prosecco
-
Le Spicy
Ancho Verde, Sapphire Gin, Cucumber, Lime, Tarragon
-
Lillet Cup
Lillet, Aviation Gin, Strawberry, Mint, Lemon
-
El Diablo
Don Julio Tequila, Ginger, Cassis Ice
-
BIÈRE
Draft
8-
Kronenburg 1664 Lager
Obernai, France
-
LIC Beer Project IPA
Long Island City, New York
Bottles & Cans
9-
Quality Beer
Brooklyn, NY
-
Graft Farm Flor Cider
Newburgh, NY
-
Left Hand “Nitro” Milk Stout
Longmont, CO
-
Heineken Lager
Zoeterwoude, Netherlands
-
Amstel Light
Amsterdam, Netherlands
Large Format
24-
Eric Bordelet Poire Authentique Cider
-
Ommegang Three Philosophers Quadruple
Click "Download PDF" to view our full wine list
Download PDFSPARKLING
-
Crémant d’Alsace
Josèph Cattin, Alsace, FR
$13
-
Champagne
Veuve Clicquot “Réserve” NV Champagne, FR
$28
WHITES & ROSÉ
-
Roussane Blend
Montirius “La Muse Papilles” Clairette/Roussane Blend Côtes-du-Rhône Blanc, Rhône Valley, FR 2018
$13
-
Riesling
Pierre Sparr Riesling, Alsace, FR 2018
$15
-
Pinot Gris
Eyrie Vineyards Pinot Gris, Dundee Hills, OR 2017
$17
-
Chardonnay
Routestock “Route 121” Chardonnay, Carneros, CA 2019
$19
-
Sauvignon Blanc
Paul Buisse Sauvignon Blanc, Touraine, FR 2020
$20
-
White Burgundy
Vincent & Sophie Morey Bourgogne, Burgundy, FR 2018
$24
-
Grenache Rosé Blend
Anne-Brigitte, Languedoc, FR 2018
$15
REDS
-
Grenache
Paul Jaboulet-Aîné, Grenache, Côtes-du-Rhône, FR 2017
$14
-
Gamay
Domaine Depeuble, Gamay, Beaujolais FR 2020
$16
-
Zinfandel
Ridge “Three Valleys” Zinfandel, Sonoma County, CA 2018
$19
-
Red Blend
Duckhorn Vineyards "Decoy," Sonoma County, CA, 2016
$20
-
Pinot Noir
Faiveley Pinot Noir, Bourgogne, Burgundy, FR 2019
$23
-
Bordeaux
Ch. Gruaud-Larose "Sarget de Gruaud-Larose,"Bordeaux, FR, 2015
$28
-
Pinot Noir
En Route by Far Niente “Les Pommiers” Pinot Noir Russian River Valley, CA 2018
$32