Menus
Les Vins Spéciaux
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Quality Bordeaux
2016 Cabernet Blend, Médoc, France Poured from 9L Salmanazar
$18 per glass
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Château Maucaillou
2009 Moulis, Bordeaux, France
$115 per bottle
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Henri Gouges “Clos des Porrets St. Georges”
Nuits-St.-Georges 1er Cru Burgundy, FR 2015
$153 per bottle
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Shafer “Relentless” Syrah
Napa Valley, CA 2016
$195 per bottle
Plats De Saison
MKT-
Winter
Long Bone Short Rib Chasseur
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Spring
Couronne d’Agneau
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Summer
Bouillabaisse “55”
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Fall
Pork Shank Choucroute
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Detroit Tarte Flambée
Lardons, Grilled Onions Herbes de Provence Ranch
$12
Fruits De Mer
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East & West Oysters
Blue Point, NY ~ Stella Mar, CT ~ Beausoleil, NB ~ Shigoku, WA ~ Hood Canal, WA ~ Fanny Bay, BC
$3 per piece
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Les Bouquets
East & West ~ Tiger Prawns ~ Cold Cracked Lobster ~ King Crab Legs ~ Crudités ~ Aji-Lime Dressed Scallops
Grand $85
Royal $125
Pour La Table
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Butter Service Garni
Battenkill Farms, Hors d’Oeuvres
$28
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Lobster Toast
Buttered Baguette, Red Curry Hollandaise
$32
Les Salades
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Le Caesar
Chili Breadcrumbs
$15
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Bibb Lettuce
Avocado, Champagne Vinaigrette
$13
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Rustic Winter Salad
Persimmons, Walnuts, Mint
$15
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Rouge & Bleu
Red Beets, Shaved Cabbage, Candied Pecans
$16
The Starters
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Our French Onion Soup
Braised Short Rib, Duck Fat Croutons
$16
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Green Garlic Escargot
Served in Shell
$16
$26
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Tiger Prawn Cocktail
Saffron Aioli, Passion Fruit Hot Sauce
$22
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Tuna Tartine
Toasted Hazelnuts, Niçoise Olives
$19
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QB Steak Tartare
Bone Marrow Brûlée
$17
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Hamachi
Pickled Ginger, Mint, Tunisian Spices
$17
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Seared Diver Scallops
Black Truffles, Potato, Bacon
$19
$38
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Cauliflower Carpaccio
Marcona Almonds, Sultanas, Chermoula
$16
Les Boeufs
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Bavette Cut
$37
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Strip Steak Frites
$45
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Dry-Aged Prime Sirloin
$55
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Double R Ranch Ribsteak
$55
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Filet Mignon
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Classic Filet
$49
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Brioche aux Chanterelles
$55
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À la Wallace Shawn
$59
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Roquefort & Port Pears
$54
La Mer
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Grilled Branzino
Brûléed Lemon
$37
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Yellowfin Tuna Steak
Artichoke Barigoule
$44
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Dover Sole
à la Meunière
$54
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Arctic Char
Shiitake Mushroom Vinaigrette
$37
La Terre
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Poussin Pressé
Spring Chicken, Lemon Charred Herbs
$29
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Merguez Spiced Lamb Chops
Saffron Apricots
$48
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Pork Porterhouse
Roasted Pineapple, Crispy Quinoa
$39
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Hasselback Butternut Squash
Pomegranate & Chèvre
$26
Pour Deux
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Châteaubriand au Poivre
$59 per person
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Moroccan Fried Chicken
$30 per person
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Prime 28 Day Côte de Boeuf
$69 per person
Sides
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Les Classiques
Bistro Frites ~ Pommes Purée ~ Mushrooms & Grilled Onions
$12
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SPÉCIALITÉS
Truffle Basmati Rice ~ Corn Crème Brûlée ~ Sunchoke Gratin
$16
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Les Jardin
Roasted Asparagus ~ Carottes à l’Oranges ~ Charred Brussels
$13
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Epoisses on the Side
$25
Sparkling
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Domaine Paul Buisse Cremant de Loire, Loire, FR
$13
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Veuve Clicquot NV "Yellow Label" Champagne, FR
$23
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Moët-Chandon Brut Rosé “Reserve” NV Champagne, FR
$30
White
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Famille Perrin 2018 Côtes du Rhône Blanc Reserve Rhone, FR
$13
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Domaine Damien Pinon 2018 Vouvray, FR
$14
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Trimbach 2016 Riesling Alsace, FR
$16
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Eyrie Vineyards 2017 Pinot Gris Willamette Valley, OR
$17
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Pascal Balland 2018 “Le Hautes Pierres” Sauvignon Blanc Sancerre, FR
$18
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Qupé “Y Block” 2016 Chardonnay Santa Barbara, CA
$19
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Defaix Freres Bourgogne 2017 Blanc, FR
$21
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Louis Michel 2018 Chablis, FR
$23
Rosé
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Anne Brigitte 2018 Languedoc, FR
$15
Red
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Château de la Chaize Brouilly 2016 Gamay Beaujolais, FR
$13
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Bonny Doon Vineyard 2018 “Clos de Gilroy” Grenache Monterey, CA
$14
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Charles Joguet “Cuvée Terrior” 2017, Cabernet Franc Chinon, FR
$15
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Copain 2016 “Tous Ensemble” Pinot Noir Anderson Valley, CA
$17
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Quality Wine 2016 Cabernet Blend Medoc, Bordeaux, FR (out of 3L)
$18
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Domaine Faiveley 2017 Bourgogne Rouge, Burgundy, FR
$22
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Ridge 2017 “Three Valleys” Zinfandel, Sonoma, CA
$23
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Quilt by Caymus 2016 Cabernet Napa, CA (out of magnum)
$30
Cocktails 18
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Provence & Tonic
Lavender Tito’s, Mediterranean Tonic
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Old Fashioned Au Poivre
Courvoisier, Peppercorn Peychuad’s
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Champagne Cocktail
Angostura Cotton Candy
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Whiskey a l’Orange
Smoked Duckfat Russell’s Reserve Bourbon, Seville Orange, Grand Mariner, Orange Bitters
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French Bird
Zacapa Rum, Suze, Pineapple, Angostura
Cocktails on Draft
18-
Bistro Spritz
Grey Goose, St~Germain, Grapefruit, Prosecco
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Le Spicy
Ancho Verde, Sapphire Gin, Cucumber, Lime, Tarragon
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Lillet Cup
Lillet, Aviation Gin, Strawberry, Mint, Lemon
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El Diablo
Don Julio Tequila, Ginger, Cassis Ice
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BIÈRE
Draft
8-
Kronenburg 1664 Lager
Obernai, France
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LIC Beer Project IPA
Long Island City, New York
Bottles & Cans
9-
Quality Beer
Brooklyn, NY
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Graft Farm Flor Cider
Newburgh, NY
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Left Hand “Nitro” Milk Stout
Longmont, CO
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Victory “Prima Pils” Pilsner
Downingtown, PA
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Oxbow Farmhouse Ale Saison
Newcastle, ME
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Heineken Lager
Zoeterwoude, Netherlands
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Amstel Light
Amsterdam, Netherlands
Large Format
18-
Eric Bordelet Poire Authentique Cider
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Ommegang Three Philosophers Quadruple
Les Desserts
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Champagne & Caviar
Strawberry Grapefruit Sorbet, Balsamic Caviar
$11
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Île Flottante
Crème Anglaise, Praline Roses
$18
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Petit-Déjeuner
Espresso Sabayon, Cinnamon Toast Brioche
$12
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Mousse au Chocolat
Cocoa Nib Chantilly, Shaved Chocolate
$12
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Strawberries & Cream
Cream Horn, Macerated Strawberries
$12
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Opéra Cake
Almond Sponge, Mocha Cream
$21
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Crème Brûlée Parfait
Pistachio, Chocolate, Vanilla
$14
Les Sundaes
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Baba au Rhum Raisin Sundae
Brown Butter Toffee, Maple Candied Walnuts
$12
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Black & White Profiterole Sundae
Cookies & Cream Ice Cream, Chocolate Fudge
$12
Goat Cheese Croustade
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$21